Tortilla Rollups (Favorite of Eliana)

Ingredients:

• 1 pound bacon
• 3 tablespoons bacon drippings
• 2 (8 ounce) packages cream cheese, softened
• 1 tomato, finely diced
• 4 green onions, minced
• 1 tablespoon prepared pesto sauce
• 10 (10 inch) flour tortillas
• 1 pound thinly sliced smoked turkey

Directions:

1. Arrange bacon slices in a microwave save baking dish, side by side. Cover dish with a paper towel. Microwave on high until bacon is soft and lightly browned, 4 to 6 minutes. Chop bacon into small pieces; reserve 3 tablespoons bacon drippings.

2. Combine the chopped bacon, reserved bacon drippings, cream cheese, tomato, green onions, and pesto in a large bowl; mix well. Evenly spread the cream cheese mixture on the tortillas; top each with a slice of turkey. Roll tortillas up tightly, and cut into 1/4 inch slices. Discard rounded ends.